Peppermint Swirl Fudge
Ingredients:
- 1 package (10 to 12 ounces) white baking chips
- 1 can (16 ounces) vanilla frosting
- ½ teaspoon peppermint extract
- 8 drops red food coloring
- ¼ cup crushed peppermint candies plus 1 tablespoon for garnish
See full instructions on: therecipecritic.com